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The U.S. Department of Agriculture (USDA) today announced the availability of $4.7 million in grants for food safety education, training, and technical assistance projects that address the needs of owners and operators of small to mid-sized farms, beginning farmers, socially-disadvantaged farmers, small processors, small fresh fruit and vegetable merchant wholesalers, food hubs, farmers' markets, and others.
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| Categories: General News | Tags:  USDA, grants, food safety training, Food Safety Outreach Program, National Institute of Food and Agriculture, NIFA, Food and Drug Administration, Food Safety Modernization Act, FSMA, small farms, beginning farms, stakeholders, Food and Drug Administration, FDA, National and Regional Centers, small farms, webinar, growth, expansion, education

 

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